Marzipan Nut Butter

Description

Whether the season is holiday or winter, this dainty hazelnut and cashew nut Butter will be a delightful addition to your day and evening routines. It is vegan, grain-free, dairy-free and Candida friendly. Please note that it can’t be served with desserts containing anything else apart from yogurt and has a “lighter” feel than nut Butter but its flavor makes up for this.

Ingredients:

There are only four ingredients in Native Tongue Marzipan Nut Butter: almonds, cashews, cane sugar, and salt. That’s it! No added oils, no preservatives, and no artificial flavors or colors. Just pure, simple, and deliciousness.

How to use the Marzipan Nut Butter:

Like me, you probably grew up eating the yummy hazelnut Butter and almonds spread known as Nutella. It’s really easy to use, and it’s a great way to control the ingredients that go into your food. This nut is super tasty and versatile – you can use it in sweet or savory dishes or eat it straight up with a spoon!

If you’ve never had marzipan before, start with a small amount of nut Butter – about the size of a pea. If that goes well, gradually increase the amount over a few days until you’re up to a teaspoon. Marzipan is quite sweet. So don’t be surprised if you need less sugar in your coffee or cereal once you’ve started eating it regularly!

Marzipan nut Butter is made from almonds, sugar, and water. The sugar content makes it seem like it would be bad for you, but actually, the sugar helps balance out the almond’s healthy fats. This makes marzipan a great treat for those looking to improve their cardiovascular health or lose weight.

So how much should you eat? The general rule is to take 1-2 teaspoons per day. However, if you’re dealing with a specific health issue, you may want to consult with a naturopathic doctor to see if a higher dose is appropriate.

Benefits of Native Tongue Marzipan Nut Butter:

There are many benefits to using the Native Tongue Marzipan Nut Butter. It is a great source of protein and healthy fats, and it can help promote satiety and weight loss. Additionally, This is a good way to get your daily magnesium, potassium, and zinc intake.

Side effects:

If you’re like most people, you probably love eating nut butter. But did you know that there are some potential side effects of eating too many nuts? Eating large amounts of nut butter can lead to weight gain and obesity. The nut is high in calories and fat, so it’s easy to overeat.

Too much nut butter can also cause digestive problems like constipation and diarrhea. If you have a sensitive stomach, you may want to limit your nut consumption. Finally, nut butter allergies are relatively common, so know if you’re allergic or not before eating large amounts of nuts. If you experience any adverse effects after eating nut, stop consuming it and speak to a doctor.

Conclusion:

If you’re looking for something delicious and healthy, Native Tongue Marzipan is a great option. Made with all-natural ingredients, it is perfect for spreading on toast or using in recipes. It’s also vegan, gluten-free, and keto-friendly, perfect for people with food allergies or dietary restrictions. Whether you’re looking for a new breakfast spread or a healthier snack option, Native Tongue Marzipan Nut Butter is worth trying.