Copper Spoon

Description

Pure solid 100% Copper Spoon

A copper spoon is suitable for serving any purpose due to its shape and the way it feels when in the mouth. In addition, copper is said to have many health benefits – such as the synthesis of haemoglobin – and so is generally thought of as a healthy addition to certain dishes. Learn more about these unique spoons, including where to buy them and what other chefs say about them!

Why use a Pure Copper Spoon?

A  Pure Copper Spoon is weighty and solid. The smooth handle is also easy to hold, which gives it a 28% lighter weight than regular stainless steel. Unfortunately, traditional copper spoons get dirty easily and quickly. However, the craftsman-made copper pieces on Cheftor dishes never tarnish or become less colorful after spending years in use while still retaining the crisp flavor of copper.

Benefits of using a copper spoon

Copper is a corded metal that is strong, durable, and non-porous. However, it requires less oil for frying or baking than other metals. In addition, it can withstand temperatures up to 2,000 degrees Fahrenheit without melting or changing shape, which creates uneven cooking. Copper also has antibacterial properties and is naturally nonsticky.

What is the difference between a regular spoon and a Cheftor?

Cheftor spoons are light and strong copper twill. One benefit is that the spoons have a wider bowl, making them easier to eat from. However, the spoon is attractive because it has a locking mechanism that prevents the spoon from bending.

How do I care for my spoons?

Be sure not to leave your spoons soaking in soapy water, as that can cause the surface of the copper to become pitted, therefore lowering its beauty. Be sure to dry them thoroughly before storing or cleaning your spoons. Another important way to care for your spoons is by polishing them once a week. But remember not to put any abrasive metals on the spoon.

Conclusion

This spoon is made from pure 100% solid copper, which means it’s effective in cooking and serving food. The spoon’s two rounded sides make it easy to scoop and serve your food since there’s no risk of getting stuck in between the bowl walls.